Dine & Drink

The culinary experience at our Hotel is designed and curated by award-winning Chef George Calombaris. With a focus on local produce, Hotel Sorrento combines new and innovative dishes with your favourite classics.

Dining Room

The heart of the Hotel, the Dining Room offers modern Australian fare and is open for lunch and dinner seven days per week. The seat of the house, The Chef’s Table, seats 12 people overlooking the kitchen team in action. The menu changes daily to reflect the best local offerings.


Within the original Hotel Sorrento ballroom, past and present collide in shihuishi (“she-who-she”). Showcasing a sophisticated menu spearheaded by head chef Junlin Yi and cheeky cocktail list. Here you’ll encounter the playful, familiar, yet faraway flavors of Cantonese cuisine at its best.

Front Bar

Our iconic Front Bar is the watering hole of choice for locals and out-of-towners alike. Serving fresh Carlton Draught from tanks on site, with an expansive front deck overlooking Port Phillip Bay, this is arguably the most sought-after spot in Sorrento for a drink and bite to eat. This bar ticks all the boxes with exposed limestone walls, a roaring fireplace for the cooler months, and a TAB for the racing folk.


Taking things to the next level, our open-air Rooftop Bar boasts the best Peninsula views with panoramic scenes of Sorrento and Port Phillip Bay. A tropical oasis where guests can enjoy a range of cocktails and local wines with 360-degree views.


Boasting sunlight all day and bay views, Salt is the perfect spot to enjoy a drink with friends. With live music during the summer months, Salt is where everyone wants to be. Heating and a glass roof allow this space to hum all year round.

The Lawn

Our atmospheric beer garden, The Lawn, is ideal for kicking back in the sun. With picnic tables offering views of the bay, it’s perfect for casual groups, large or small.


Welcome to our oasis for in-house guests including 30m pool, terrace area and dedicated poolside bar. Seasonal snacks and lunch will be served all day, plus an extensive range of fresh juices and cocktails.

For any poolside reservations, please state this in the comment section: bookings are 2ppl min and 4ppl max.


Our breakfast menu offers seasonal local produce for our in-house guests from 7am daily.
Please speak to our guest services team if you would like to enquire about a special breakfast event.