Join us for a Cantonese culinary tradition
that encompasses a variety of small, delectable share dishes.
The menu will include: Chefs Steamed buns Todays HS Dumplings
Vegetable Fried rice Stir-fry of the day Greens Every Thursday for
only $49 per person;
Please note that all guests at the table must partake in the
Dim Sum experience. Each seating is set for
one hour and 45 minutes, providing sufficient time
for everyone to indulge in the share dishes,
exclusively available on Thursdays.